Today, it was so cold. But, Plum blossom. I had Beni-Kan-bai/紅寒梅 , Japanese flavered tea. This year's tea was so fresh ! This tea ...

 Old days,  about from 1800 to 1965, in Tama, Tokyo, i n each household , growing tea trees and making sencha tea. I heard that t...

I went to have sencha tea at Sansui tea estate / 山水園.     At 3rd February, it was Setsubun.  Setsubun means “the day between tw...

A cup of babaocha of 春風秋月  in this morning. At Yui/ 由比 in Shizuoka.

A cup of Oolong tea with ciffon cake of black beans. This tea was made by Yamasen in Shizuoka, Makinohara. 2012's tea was better...

Today, I was very tired. So, I had milk tea of Oboro tea that made by Kuma tea estate . With sugar and Wu-Xiang fen. Thank you.

I tried to fold Japanese paper for holding tea leaves. This package is used at end of Edo Period. The tea leaves are made by Sansui...

A cup of sencha tea was made by Shibakiri tea estate. Now, I have this tea ,named "Tsuyu", everyday.

I had Ochaduke with stems of Wasabi. This Ochaduke was Japanese apricot/梅干し and Wasabi on rice with little fermented tea. This tea ...

Wakocha, Japanese black tea, named Oboro tea  by Kuna tea estate. The tea leaves are used Benifuuki.