BUT TEA

2012-10-17

Wakocha and Wagashi

 My tea friends came up from Kyushu.
This Japanese sweet is called Warabi-mochi/わらび餅 by Furyu.
This tea is made in Kagoshima by Kureha.
 
And this sweets is called Kintsuba by Fryuu.
Kintsuba is made from red beans/azuki.
Thank you Fryuu and Kureha.

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