Mont blancs and wakocha.
Mont blants are made by marrons.
These cakes mixed with tea leaves.
The wakocha is called Ama's tea from Kumamoto by Creha.
Mont blants are made by marrons.
These cakes mixed with tea leaves.
The wakocha is called Ama's tea from Kumamoto by Creha.
Is there a strong tea taste in the mont blancs?
ReplyDeleteAlso, I just tried sakura tea - I had never heard of it before. Have you tried it?
http://sagacitea.blogspot.ca/2012/10/sakura-tea-kyoto-obubu-tea.html
Cheers, Kate
Hi Kate
ReplyDeleteThe mony blanc has mild tea taste.
In Spring,generally,Sakura tea is served.
Of course,I had Sakura tea.
But, In other seasons spring,I must not have Sakura tea.
Thank you.