Today, I had poteto. I like sweet poteto that called Daigaku-Imo/大学芋. Daigaku-Imo is made by frying and dipping with syrup. This se...

I had sencha tea of Takanashi tea estate in Kanagawa today. Soon , it will be new tea   season. I hope to have good tea this year. 

This tea was made by Takanashi tea estate in Tanzawa ,Kanagawa. I bought by Ochauke-ya . Tea leaves were deep green and the smell were cle...

I took part " Tohoku Tea Relief Caravan " at Ashigara/足柄 ,Kanagawa. Ashigara is  mountainous areas in Kanagawa Prefecture  ...

I made Hojicha milk tea. The tea brewed with leaves that made from Wasabiya tea farm and I roasted  , yesterday . By  the same way of royal...

I had Hojicha. Tea leaves are made from Wasabiya tea farm at Kanagawa. I roasted leaves with Houroku .

I had Boucha/棒茶 that was tea tree stem. The leaves are made from Wasabiya tea farm /わさびや茶園 at Hadano/秦野,Kanagawa. The tea master of Wasab...