Japanese black tea

This tea was made from Moriuchi tea farm at Uchimaki/内牧,Shizuoka.

I like Moriuchi's tea.

The leaves are koushun/香駿.



Sencha

This sencha was called Akatuki/暁.

made from Hotaru tea farm at Yabakei/耶馬渓 ,Oita.

The tea was easy to brew.

The leaves can eat.

I bought by Hotaru tea farm,Tenjiku.



Oolong tea

I tried to roast oolong rea.

Before,I had a cup of non-roast tea.

The leaves were dong ding oolong/凍頂烏龍茶.

The tea bought by Mugachakan/無我茶館 at Osaka.

The taste was very fruity and the smell were so aweet.
Too good for tea, I could not roast it.

The total luna eclipse from Tokyo

Tonight, it will be a total eclipse of the moon.

At 21:16  from Tokyo,Japan

At 22:07

The moon began to  lack.

At 22:35

At 23:01

The moon turned back.

At 0:49

At 1:02

At 1:24

At 1:34

I did not take the red moon because I could not endure the ength of an exposure time.

This luna eclipse was very beautiful.

At shinjuku, Everyone was looking up.

Sencha

I had Ochazuke/お茶漬.

I mounted white bait,pickled Japanese apricot and tea leaves and tea poured over rice.

Tea leaves was sencha of Inokura tea farm at Nara.

Sencha

This sencha was called Aioi/相生 of Inokura tea farm/伊ノ倉茶園 at Nara.

The taste was very sweet.

I brewed at 80° and 1min.

I brewed to easy.

 The leaves were deep green.

Sencha

I had sencha of Wasabiya tea farm,every day.

Sencha

This sencha was made from Wasabiya tea farm.

Boucha is easy to brew.



Hojicha milk tea

I made Hojicha milk tea.

The tea brewed with leaves that made from Wasabiya tea farm and I roasted  ,yesterday.

By the same way of royal milk rea.

Hojicha

I had Hojicha.

Tea leaves are made from Wasabiya tea farm at Kanagawa.

I roasted leaves with Houroku.