Sencha tea

I went to Suisei tea estate at Ryokouchi, Shizuoka
To think about brewing sencha tea without teapot
like Gyokuro

The First tea was the prized tea
But I felt lave
I want to fresh and clear
Then, I chose the one below of the tea than it

The tea may be felt blue sky and green wind of Ryokouchi
Thanks Daijiro

I had lunch with my tea friend
Oden, Japanese hotchpotches and konjaks

Thanks Yu 

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