Making white tea

 I made white tea

I kept only left tea leaves

At first, tea leaves were left under the tree shade at tea mountain

about 4hours

and in my car to go home at 30℃ about 5hours

Then, it left about 4days in my room at 20℃

Last, tea leaves were dried electric griddle at low temple

 Tea leaves were Saemidori

at Nishimata, Shizuoka

 wilting under the shade

 Thank you Mr.Saito ♥

Handrolled sencha tea

Handrolled sencha tea

by Mr.Saito

from Nishimata, Shizuoka

Making green tea at Nishimata

 

 I made green tea

from Autumn tea leaves

 at Nishimata, Shizuoka

 I picked up tea leaves, native, Saemidori and N35

N35 is original species of this tea farm

Tea leaves were wilted about 6hours

 I want to get scent

 And I fried tea leaves with my pan

 Autumn tea mountain, Nishimata ♥

Japanese oriental beauty, Yabukita

Oriental beauty 2015

Tea leaves are Yabukita

I brewed the tea after 1year

just before I dried little

very deep and good  ♥

Nishimata black tea

 The other day, I made black tea with my friends
I brewed thses teas again

 Left; made by Mr.M
Right; by Mr.Watanabe

 Left; beautiful golden chips
Right; I felt honey taste

These teas light fermented

It was the important to fermented first in eary

Thank you for all  ♥

Roasted sencha tea

Roasted sencha tea

by Mr.Saito

at Nishimata, Shizuoka

Making Japanese black tea

   

We made black tea

from left Mr.M, Mr.Watanabe and me

Tea leaves were Benifuki

at Nishimata, Shizuoka

 

Wilting

I did wilted in room of Hotel at 30℃

Mr.M and Mr.Watanabe did at mountain

 

 

rolling, my tea leaves

 

I miss the way of fermented

 

Mr.M and Mr.Watanabe fermented at shade and through wind

Special thanks for Mr.Saito

and I dried leaves under the sun

My tea leaves

faulty fermented !!

 

 

 

Thank you for all ♥

Sencha tea

Scent like Umegashima

Tea leaves are N25

by Mr.Saito

at Nishimata, Shizuoka

Sencha tea

N25
by Mr.Saito
at Nishimata, Shizuoka

Japanese oriental beauty 2016

 Mr.Watanabe made Japanese oriental beauty

 tea leaves were Inzatsu

 at Nishimata, Shizuoka

 

left ; Inzatsu oriental beauty
right ; Tsuyuhikari light fermented tea

Thank you for all ♥