I went to the cafe Mube/むべ at Itsukaichi/五日市,Tokyo.
I had a cup of sencha with Yokan/羊羹.
Yokan is a thick jellied sweet made of azuki bean paste, kanten and sugar.
The Cafe was surrounded by mountains.
The entry gate.
Relaxed atmosphere.
I dropped near the temple.
Making dried radish.
Kiriboshi Daikon/切り干し大根 ,dried  radish.

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