2012-08-25

Lunch time

I had Chinese lunch with my friends.
Before ,  I learned about Chinese black tea ,
 Lapsang souchong/正山小種 and Keemun  /祁門紅茶.
posted by 時刻:
label; , ,

2 comments:

  1. jan e.25 August 2012 at 23:08

    Ah dim sum.............I love it. We often have puerh tea with dim sum. Was the lapsang souchong the smoked or unsmoked style?
    Jan

    ReplyDelete
  2. Unknown27 August 2012 at 19:17

    Jan,Thank you.
    I have only a few drinking lapsang souchong.
    So,I am not be good it.
    But,recently,I got over Keemun tea.
    Then I want to meet various chances for drinking lapsang souchongs !!

    ReplyDelete

Subscribe to: Post Comments (Atom)