I joined to make Oolong tea
with Mr.Watanabe
at Mariko, Shizuoka
tea leaves are Saemidori ( left ) and Yamonoibuki ( right )
by Mr.Saitou from Nishimata
I felt that Saemidori was sweet and frankincense
while, Yamanoibuki was green laver
He tried to make with young shoots
So, this tea was brewed with low templeture water
and prepared a lot of delicious food
Thank you for all ♥
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