2015-11-10
Ochazuke
I had rice with Umeboshi and sencha tea leaves
Umeboshi is dried plum
I poured sencha
This plum and sencha made from Umegashima
Thank you
for my friends ♥
2 comments:
Tochiku Jaroslaw
12 November 2015 at 12:31
Nice....
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Keiko Suzuki
12 November 2015 at 15:27
Thank you Tochiku ♥
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Nice....
ReplyDeleteThank you Tochiku ♥
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